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Blog author, Solai Buchanan is an experienced Registered Dietitian and Certified Diabetes Educator with an MS from Columbia Teachers College. She specializes in treating heart disease, diabetes, hypertension, high cholesterol, polycystic ovarian syndrome,and other chronic diseases. She is a provider at a full-service cardiology practice accepting most insurance and staffed with a primary care MD, pediatrician, and cardiologist. Call: 718.894.7907. NYCC is lead by Interventional Cardiologist Sanjeev Palta, MD, FSCAI, FACC. He trained at Cornell-Columbia Presbyterian Hospital and the State University Hospital of Brooklyn. He currently is an Attending Cardiologist at New York Methodist Hospital and Maimonides Medical Center. He is also an Assistant Clinical Professor in the Department of Medicine at Mount Sinai Medical Center. Having performed over 2000 invasive cardiac procedures Dr. Palta’s patients know they are in trusted hands.

Tuesday, May 26, 2015

AMONG THOSE DEFICIENT IN VITAMIN D, SUPPLEMENTATION BOLSTERS WEIGHT LOSS EFFORTS

If you're trying to kick-start weight loss, getting a healthy dose of vitamin D could help.  That's according to a new study that has found taking vitamin D supplements can aid weight loss in obese and overweight people who are deficient in the vitamin.    

Previous studies have suggested that about 40% of North American adults are vitamin D-deficient.  Persons who are obese have been found to have much higher rates of vitamin D deficiency. Extra weight appears to interfere with the body's production of vitamin D.  While the importance of vitamin D to bone health has long been appreciated, in the last decade it has emerged that vitamin D is essential for many aspects of health including immune, cardiovascular, and endocrine function. 

The new study included 400 overweight and obese people with vitamin D deficiency who were put on a low-calorie diet and then divided into three groups. One group took a placebo containing no vitamin D, while the two other groups took either 25,000 IU (about 800 IU's daily) or 100,000 IU (about 3,300 IU's daily) of vitamin D per month.  After six months, participants in both vitamin D supplementation groups had lost significantly  more weight and had greater reductions in their waistlines than those taking a placebo.

What to do:  Vitamin D is nicknamed the "sunshine vitamin" because the body produces the nutrient when skin is exposed to sunlight.  To maintain adequate vitamin D, consume food sources rich in Vitamin D such as milk and other fortified products as well as oily fish such as salmon and sardines.  Also, next time you get blood work with your care provider,  request your Vitamin D level be checked.   Vitamin D is widely available in supplements.  To maximize uptake of vitamin D, choose a supplement with D3 that includes calcium.  Persons with some conditions should not supplement with Vitamin D so check with your provider before starting supplementation. 

Source:
European Congress on Obesity, news release, May 7, 2015

Adapted from article available at:

http://www.nlm.nih.gov/medlineplus/news/fullstory_152449.html

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